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Recipient
Le PioletDepartment
Agriculture and Agri-Food CanadaAmount
$34.5K
Province
QCType
Grant
Agreement Number
235-2021-2022-Q2-00171
Purpose
The objective of this project is to train young people in need towards a diploma in cooking. The youth develop knowledge on healthy eating habits in order to adopt a healthy lifestyle. The meals prepared are then delivered to the community and to those in need with the refrigerated vehicle requested in this application.
Le Piolet × Agriculture and Agri-Food Canada
4 grants totalling $91.7K
Local Food Infrastructure Fund
1,271 grants totalling $229.1M
Related Grants
| Recipient | Amount | Program |
|---|---|---|
| Food Banks Canada | $52.4M | Local Food Infrastructure Fund |
| Breakfast Club of Canada/Club des petits déjeuners | $13.6M | Local Food Infrastructure Fund |
| Breakfast Club of Canada/Club des petits déjeuners | $11.3M | Local Food Infrastructure Fund |
| Community Food Centres Canada | $11.3M | Local Food Infrastructure Fund |
| Second Harvest Food Support Committee | $11.3M | Local Food Infrastructure Fund |