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Recipient
Wine Crush Market BC Ltd.Department
Agriculture and Agri-Food CanadaAmount
$124.8K
Province
BCType
C
Agreement Number
ACT-013
Purpose
The objective of this project is to keep bioactive winery waste out of landfills and re-purpose these wastes into new nutritious substances, such as food additives, cosmetics and biopharmaceuticals. The project focuses on developing, piloting, testing and marketing clean technological processes to create a naturally fermented shelf-stable food, cosmetic and bio-pharmaceutical products from winery derivatives.
Wine Crush Market BC Ltd. × Agriculture and Agri-Food Canada
1 grants totalling $124.8K
Agricultural Clean Technology Program
9 grants totalling $5.0M
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