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Department
Agriculture and Agri-Food CanadaAmount
$25.0K
Province
QCType
Contribution
Agreement Number
235-2020-2021-Q2-00014
Purpose
The objective of this project is to acquire kitchen equipment, including small appliances, a commercial stove, pots, pans and other cooking equipment, utensils, storage equipment (shelves, airtight containers), cooking equipment, maintenance and hygiene material (seal, mop, thermometer, etc.) and labour associated with planning purchases, monitoring needs, and optimizing resources and skills in hygiene and sanitation.
Table de Concertation Communautaire Mirabelloise × Agriculture and Agri-Food Canada
2 grants totalling $50.0K
Local Food Infrastructure Fund
1,000 grants totalling $202.2M
Related Grants
| Recipient | Amount | Program |
|---|---|---|
| Food Banks Canada | $52.4M | Local Food Infrastructure Fund |
| Breakfast Club of Canada/Club des petits déjeuners | $13.6M | Local Food Infrastructure Fund |
| Community Food Centres Canada | $11.3M | Local Food Infrastructure Fund |
| Breakfast Club of Canada/Club des petits déjeuners | $11.3M | Local Food Infrastructure Fund |
| Second Harvest Food Support Committee | $11.3M | Local Food Infrastructure Fund |