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Proposal Forge correlates this contract with the original RFP, the losing bidders, and the next recompete window.
Purpose
The objective of this project is to increase mozzarella cheese production by modernizing the operation line at the St-Leonard plant.
1)Saputo Foods Limited 2)Saputo Dairy Products Canada G.P × Agriculture and Agri-Food Canada
1 grants totalling $1.8M
Dairy Processing Investment Fund
173 grants totalling $157.8M
Related Grants
| Recipient | Amount | Program |
|---|---|---|
| Saputo Limited Food | $7.0M | Dairy Processing Investment Fund |
| Saputo | $7.0M | Dairy Processing Investment Fund |
| Gay Lea Foods Co-operative Limited | $6.9M | Dairy Processing Investment Fund |
| Gay Lea Foods Co-operative Limited | $6.9M | Dairy Processing Investment Fund |
| Gay Lea Foods Co-operative Limited | $6.9M | Dairy Processing Investment Fund |